This is from the Epicure website. I used one batch for the Epicure's Asian Noodle Salad and one batch for the two chicken breasts I fried for the salad.
Ingredients
* 1/4 cup (60 ml) vegetable oil
* 1 Tbsp (15 ml) sesame oil
* 1 Tbsp (15 ml) lime juice
* 1 Tbsp (15 ml) soy sauce
* 1/4 tsp (1.25 ml) sugar
* 1 Tbsp (15 ml) Epicure’s Asian Stir-fry Seasoning
Instructions
1. Combine all ingredients.
2. Shake well before serving.
Per Serving (1 Tbsp (15 ml)) : Calories 90, Fat 10 g (Saturated 1 g, Trans 0 g), Cholesterol 0 mg, Sodium 130 mg, Carbohydrate 1 g (Fibre 0 g, Sugars 0 g), Protein 0 g.
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